Recipe: Tasty Rawon sapi (Black Beef Soup) 😁😂

Rawon sapi (Black Beef Soup) 😁😂. Sop Rawon (Indonesian Black Beef Soup) Recipe - Cooking with Bosch. Rawon is an Indonesian beef soup. Originating from Surabaya, East Java, rawon utilizes the black keluak nut as the main seasoning, which gives a dark color and nutty flavor to the soup.

Rawon sapi (Black Beef Soup) 😁😂 It is ground with other ingredients and spices, giving the dish its earthy and sour taste and the unique dark black color. The origin of the dish is believed to be the city of Surabaya, the capital of East Java. This aromatic Indonesian soup is traditionally served with an array of garnishes - blanched bean sprouts, wedges of hard-cooked egg, charcoal noodles, sprigs of Indonesian celery and crisp fried shallot flakes are some of the customary additions. You can cook Rawon sapi (Black Beef Soup) 😁😂 using 22 ingredients and 3 steps. Here is how you cook that.

Ingredients of Rawon sapi (Black Beef Soup) 😁😂

  1. You need 1/2 kg of daging sapi (saya tadi pakai buntut sapi).
  2. It's 1 ruas of lengkuas.
  3. It's 1 lembar of daun salam.
  4. Prepare 2 liter of air.
  5. You need of Bumbu uleg:.
  6. You need 10 siung of bawang merah.
  7. You need 3 siung of bawang putih.
  8. You need 1 ruas of kencur.
  9. It's 1 ruas of jahe.
  10. It's 1 ruas of kunyit.
  11. You need 1 sdt of ketumbar.
  12. It's 1/2 sdt of jinten.
  13. You need 5 biji of kluwek.
  14. It's of Digeprek.
  15. It's 2 buah of serai.
  16. You need 2 cm of lengkuas.
  17. Prepare secukupnya of Garam.
  18. You need secukupnya of Gula merah.
  19. It's 2 lembar of daun jeruk.
  20. Prepare 2 lembar of daun salam.
  21. You need of Pelengkap.
  22. You need of Kecambah, kerupuk dan telur asin.

Prepare as many of the garnishes as you like. Trova immagini stock HD a tema Rawon Beef Black Soup is One e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Resep Rawon - Wikipedia Indonesia, rawon adalah masakan khas Jawa timur Indonesia berupa sup daging berkuah hitam yang dibuat dari campuran bumbu khas seperti kluwek. Daging yang digunakan untuk memasak rawon umumnya berupa daging sapi yang dipotong kecil-kecil.

Rawon sapi (Black Beef Soup) 😁😂 instructions

  1. Siapkan bumbu dan kluwek, pilih yg berbunyi, katanya tanda kalo kluwek sudah tua. Lalu rendam kluwek dengan air panas, rebus daging dengan lengkuas, daun salam dan garam. Saya dipresto 20 menit setelah peluit panci bunyi. 😁.
  2. Sangrai semua bumbu ulek, khusus ketumbar dan jinten terakhiran saja. Kemudian ulek dan geprek.
  3. Tumis bumbu ulek dan gepreknya, masukan ke dalam rebusan daging yg mendidih, tes rasa. Sajikan bersama kerupuk dan telur asin..

Rawon is East Java specialty dish it is a kind of black beef soup. It is made of diced beef, keluwak fruit (it makes the soup black), candlenut, galangal As far as ethnic cuisine goes RAWON is diced beef in black sauce. GOOGLE it for many recipes and restaurants (also see Rawon daging sapi, Resep. This sambal is usually served together with Rawon or Black Beef Soup. Boil or steam chilies to help the grinding process.

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